Blog

Main Dish

Korean Beef and Radish porridge (소고기무죽)

1 Hours, 10 MinutesEasy

I originally made this porridge based on Korean Beef & Radish Soup (Soegogi Mu Guk). I absolutely love a good beef and radish soup—it’s so hearty, comforting, and perfect for any season. That’s how I came up with the idea of turning it into a […]

Breakfast, Dinner, Lunch

High protein Bulgogi Kimbap

40 minutesMedium

Kimbap is one of the most nostalgic foods for Koreans. The problem is, it takes quite a bit of time and effort to make. Whenever I make kimbap, I feel like I need to make at least 10 rolls to make all that preparation worth […]

Breakfast, Lunch

High protein Bulgogi bagel

35 minutesMedium

I’ve made this Bulgogi Bagel for my friends and for Lee many times – and it’s always a hit! It’s definitely on the higher-calorie side, so it may not be the best option if you’re in a calorie deficit. But if you’re eating at maintenance […]

Breakfast, Dinner, Lunch

Crispy bulgogi (바싹 불고기)

40 minutesMedium

There are so many ways to make bulgogi, but this is one of my favourite versions. If you make bulgogi without vegetables (or just add a small amount at the very end), you’ll get this beautiful caramelisation on the meat. Just make sure to cook […]