I love tomato egg stir fry. When I was a kid, I had a Chinese friend (she was actually my Chinese teacher hehe) who used to make simple Chinese home meals for me, and that is how I first learned about this dish. Whenever I […]
🥩 Beef, Clam and Oyster Miyeokguk (Korean Seaweed Soup)
I made beef Miyeokguk with oyster and clam for Lee’s birthday this year, because I remembered how good my mum’s oyster Miyeokguk was in Korea. But this time, the broth turned a bit tangy and sour because of the oyster(not sure why….?). It is completely […]
Gochujang Yuk-hoe recipe (Korean raw beef)
If you love beef tartare, you’ll definitely love the Korean version – Yukhoe! There are two main types: one seasoned with soy sauce and one with gochujang. Today I made the gochujang version. I had it on its own with cucumber and nashi pear to […]
Low fat Corn bread
I LOVE CORN. Like… dangerously. If there’s corn, I’m finishing it. Corn is probably my favourite carb. So this time, I made CORN BREAD! It’s super easy because it uses a can of creamed corn. Lee said it’s too “cOrNY,” but hey – if you’re […]
Brie Cheese Pasta with Prawn
I made this prawn brie cheese pasta and it turned out so good. The original recipe didn’t have much protein, but you know we always hit our protein goal, so I added prawns. It tastes like restaurant pasta but healthier! Make this for your girlfriend […]
Korean Rolled Mandoo with Prawn and beef (굴림만두, Gul-rim Mandoo)
This dish is called Gul-rim-mandoo in Korea, and I’ve been craving it ever since I came back from Korea. The best part is you don’t need to make any wrappers. You just shape the mixture into a ball, roll it in starch, and it’s ready […]
No sugar CCC (Coconut Choc Chickpea) Rice cake
I love chocolate, and I love rice cake. Normally these two feel like things you should avoid on a diet. But honestly, why not? Let’s make a healthier version so you can enjoy them even on a cut and still handle your cravings. I am […]
Low calorie Jelly and Custard
Fun fact: I hadn’t tried non-calorie jelly and custard before… but after making this, I finally understand why people love it! It’s honestly good enough to fix your sugar cravings — I’ve been having it every single night after dinner. The custard adds such a […]
Quick Tuna and Egg Salad
I made this salad to finally use up all the canned food I’ve been hoarding in my pantry… but honestly, it turned out so good?! Lee and I genuinely enjoyed it. So if you’re feeling a bit lazy today, try this with some toasted bread […]
Sweet & Sour Chicken, Mushroom & Tofu Stir-Fry (4 days of meal-prep)
Another nutritious tofu dish! 🥢 I paired it with noodles this time, but you can enjoy it with rice if your carbs allow, or just as it is! This dish even passed Lee’s taste test (and he’s not a big tofu fan 😆), so I’m […]